Product Overview
Omega OYL-009 West Coast Ale II Yeast
West Coast Ale II is a consistent, well flocculating, well attenuating and easy clearing neutral strain. Slightly fruitier than West Coast Ale I (OYL-004) and clean with a lightly perceptible nuttiness, its subtle citrus character finishes slightly tart at the cool end, and more fruit character emerges as fermentation temperatures increase.
Yeast Characteristics:
- Flocculation: Medium
- Attenuation: 72-76%
- Temperature Range: 60-72° F (16-22° C)
- Alcohol Tolerance: 10%
Shipping: We strongly recommend adding a cold pack when ordering liquid yeast. Transit times can vary and liquid yeast works best when it remains cold until the day you brew. Our shipping cold pack options include:
Possible substitutes for this yeast include:
