Product Overview
Achouffe Belgian Ale Yeast (Community Cultures Yeast Lab)
Now Available!
Full of spice and everything nice, this classic strain produces robust flavors and aromas of clove, allspice, and pepper. It's perfect for Belgian style saisons, witbiers, blondes, and browns.
Specifications:
- Attenuation: 78-85%
- Flocculation: Medium
- Alcohol Tolerance: Medium (8-12%).
- Optimum Ferentation Temperature: 68-78°F
- STA1 QC Results: Negative.
Packed With Minimum 150 Billion Cells
Shipping:  We strongly recommend adding a cold pack when ordering liquid yeast. Transit times can vary and liquid yeast works best when it remains cold until the day you brew. Our shipping cold pack options include: