Product Overview
Wyeast 3031-PC Saison-Brett Blend
A blend of two saison strains and Brettanomyces creates a dry and complex ale. Classic earthy and spicy farmhouse character meets tropical and stone fruit esters. Aging brings elevated Brett flavor. Expect high attenuation with this blend. This blend contains Wyeast yeast strains that have been classified as Saccharomyces cerevisiae var. diastaticus using rapid PCR analysis. These strains carry the STA1 gene, which is the “signature” gene of Saccharomyces cerevisiae var. diastaticus and will be found in all diastaticus strains.
Species: Saccharomyces cerevisiae var. diastaticus, Brettanomyces
Characteristics:
- Flocculation: Low
- Apparent Attenuation: 80 - 90%
- Apparent ABV Tolerance: 12%
- Temperature Range: 65-80°F (18-27°C)
Shipping: We strongly recommend adding a cold pack when ordering liquid yeast. Transit times can vary and liquid yeast works best when it remains cold until the day you brew. Our shipping cold pack options include: