Product Overview

WLP029 German/Kolsch Ale Yeast (PurePitch Next Generation)

Sourced from a small brewpub in Cologne, Germany, this strain is fitting for German ales such as kölsch and altbier. Known for accentuating hop flavor and bitterness while creating crisp, clean lager like characters. It performs exceptionally well at temperatures ranging from 65 to 69°F (18-20°C) and does not ferment well below 62°F (17°C) after peak fermentation. Typically has low flocculation characteristics after the first generation.

PurePitch® Next Generation combines the ease of the vial and the innovation of PurePitch®, offering a pouch with a cap and double the pitch at 7.5 million cells/ mL; a commercially recommended pitching rate allowing you to pitch like the pros. No need for starters!

Characteristics:

Attenuation: 72-78%
Flocculation: Medium
Optimum Ferment Temp: 65-69°F, 18-20°C (Does not ferment well less than 62°F, or 16°C, unless during active fermentation)
Alcohol Tolerance: Medium

Shipping: We strongly recommend adding a cold pack when ordering liquid yeast. Transit times can vary and liquid yeast works best when it remains cold until the day you brew. Our shipping cold pack options include:

Our recommended styles made with this yeast strain: