Product Overview
Thermophilic Direct Set Culture (Cultures for Health)
The Cultures for Health thermophilic direct-set culture is a key ingredient used to make a variety of hard cheeses, including parmesan, romano, provolone, swiss and more!
- Each box contains 8 packets of direct-set starter culture.
- Store extra packets in the freezer.
- Use as directed by your recipe or at the following rate: 1 packet per gallon of milk, 2 packets per 2-4 gallons, or 4 packets per 5-10 gallons.
- Heat milk and culture according to temperatures outlined in your recipe.
- Avoid using ultra-pasteurized or UHT milk.
- Direct-set (single-use) culture, no maintenance required.
