Product Overview
SoCo Cryo Pop™ IPA - Partial Mash
SoCo Cryo Pop™ IPA features Cryo Pop™ Cryo Hops delivers massive tropical, stone fruit, and citrus aromas. The flaked wheat, honey malt, and crystal 20L specialty malts provide complimentary body and light sweetness.
Characteristics:
- ABV: 6.1%
- IBU: 45.6
- SRM: 5.4
- OG: 1.061
- FG: 1.015
This recipe kit DOES NOT include yeast, priming sugar or grain bags. However, we do give you yeast options at the top of the page. These yeasts may have different levels of attenuation which may result in slight variations in the final gravity.
Priming Sugar: For priming sugar, we recommend the following:
Grain Bags: If you need a grain bag, we recommend the following:
Hop Straining Bags: If you need hop straining bags, we recommend the following:
Kveik Yeast Option: If you are feeling adventurous, consider using a Kveik yeast strain for your CRYO Hopped IPA. Most of these yeasts provide plenty of fruity flavors and can handle temperatures above 90°F! If you ferment these yeasts at higher temperatures, some of these strains will be done fermenting within 3-4 days. Our Kveik yeast strains can be found here: Kveik Yeast Strains
* We strongly recommend adding an ice pack when ordering liquid yeast. Transit times can vary and liquid yeast works best when it remains cold until the day you brew.
Cryo Pop™ is a registered trademark of Yakima Chief
