Product Overview
SafBrew LD-20 All In One Yeast & Enzyme - 25 gram
SafBrew™ LD-20 is the perfect choice for production of very dry and neutral lager beers with reduced residual sugars. SafBrew™ LD-20 is made of both active dry yeast and enzymes, which allows the production of beers containing the same level of alcohol with a reduction of up to 20% of carbohydrates, including dextrins.
SafBrew™ LD-20 is an All-In-1™ solution from Fermentis especially for dry lagers with a fairly neutral flavor profile. With the influence of the selected yeast, this solution performs in many different brewing conditions, at low-temperature fermentation.
With this all-in-one mix of active dry yeast and enzyme, you can reach the same alcohol level in your beer while reducing the original gravity up to 20% resulting in a lower level of residual sugars and carbohydrates. Beside, you can count on it to achieve a high-performance fermentation in many different fermentation conditions, even in low temperatures, with no defects and high apparent attenuation.
Fermentis dry brewing yeasts are well known for their ability to produce a large variety of beer styles.In order to compare our strains, we ran fermentation trials in laboratory conditions with a standard wort for all the strains and standard temperature conditions. We focused on the following parameters: Alcohol production, residual sugars, flocculation and fermentation kinetic.
BREWEING PROPERTIES:
- FERMENTATION TEMPERATURE: 53.6-68°F
- TOTAL ESTERS: LOW-MEDIUM
- APPARENT ATTENUATION: 98-102%
- SEDIMENTATION: FAST
- TOTAL SUPERIOR ALCOHOLS: LOW-MEDIUM
Ingredients: Yeast (Saccharomyces pastorianus), Glucoamylase from Aspergillus niger (EC 3.2, 1.3), Maltodextrin, Emulsifier E491: Sorbitan monostearate(E/INS 491).
