Product Overview
SafBrew DA-16 All In One Yeast & Enzyme - 25 gram
SafBrew™ DA-16 all-in-one is the perfect choice (consisting of Active Dry Yeast and enzymes) for the production of very dry flavorful beers, particularly fruity and hoppy ones like dry versions of IPAs. Could also be suitable for some versions of Imperial IPAs. Indeed, SafBrew™ DA-16 is also recommended for very high gravity wort, allowing a level of alcohol up to 16% ABV.
Fermentis dry brewing yeasts are well known for their ability to produce a large variety of beer styles.In order to compare our strains, we ran fermentation trials in laboratory conditions with a standard wort for all the strains and standard temperature conditions. We focused on the following parameters: Alcohol production, residual sugars, flocculation and fermentation kinetic.
BREWEING PROPERTIES:
- FERMENTATION TEMPERATURE: 68-89.6°F
- TOTAL ESTERS: HIGH
- APPARENT ATTENUATION: 98-102%
- SEDIMENTATION: MEDIUM
- TOTAL SUPERIOR ALCOHOLS: HIGH
Ingredients: Yeast (Saccharomyces cerevisiae), Maltodextrin, Glucoamylase fromAspergillus niger (EC 3.2, 1.3), Emulsifier E491: Sorbitan monostearate.
