Flaked Rye - Per Pound

Flaked Rye - Per Pound

Pregelatinized. Hot rolled, flaked and partially gelatinized. Imparts a dry, crisp character and strong rye flavor. Suitable for 5-10% of the grist total.  Use these rye flakes to contribute a very clean, distinctive rye flavor.

Typical Specifications:

• Moisture: 7.5%
• Extract FG, Dry Basis: 71.0%
• Protein, Dry Basis: 10.0%
• Conversion Time: <10 min
• Color: 2.0 SRM

Priced per pound. 

Malting Company:  We use several different grain companies to provide our flaked rye which could include Briess or Grain Millers. You can call us or email us at info@socohomebrew.com if you want to know the specific maltster we are currently using.

Fractions of a pound:  grain purchased by the ounce is available by phone order or in-store purchase only.