Product Overview
Wyeast 4766 Cider Yeast
Crisp and dry fermenting yeast with big, fruity finish. Creates a nice balance for all types of apples, pears, and other fruit. Allows fruit character to dominate the profile.
Species: Saccharomyces cerevisiae
Characteristics:
- Flocculation:Â Low
- Apparent ABV Tolerance:Â 12%
- Temperature Range: 60-75°F (16-24°C)
Shipping:  We strongly recommend adding a cold pack when ordering liquid yeast. Transit times can vary and liquid yeast works best when it remains cold until the day you brew. Our shipping cold pack options include: