Product Overview
Wyeast 3726 Farmhouse Ale Yeast
This strain produces complex esters balanced with earthy/spicy notes. Slightly tart and dry with a peppery finish. A perfect strain for farmhouse ales and saisons. This Wyeast yeast strain has been classified as Saccharomyces cerevisiae var. diastaticus using rapid PCR analysis. This strain carries the STA1 gene, which is the “signature” gene of Saccharomyces cerevisiae var. diastaticus and will be found in all diastaticus strains.
Species: Saccharomyces cerevisiae var. diastaticus
Characteristics:
- Flocculation: Medium
- Apparent Attenuation: 74 - 79%
- Apparent ABV Tolerance: 12%
- Temperature Range: 70-84°F (21-29°C)
Shipping: We strongly recommend adding a cold pack when ordering liquid yeast. Transit times can vary and liquid yeast works best when it remains cold until the day you brew. Our shipping cold pack options include:
