Wandering Egret Amber Ale - All Grain

Wandering Egret Amber Ale - All Grain

A 5.6% Amber Ale with plenty of malty caramel flavors from Crystal 60L and Simpsons Extra Dark Crystal Malt.  This beer also features Sabro hops which provide added tangerine, coconut, tropical fruit, and stone fruit flavors and aromas.

Characteristics:

• 5.6% ABV
• 13.8 SRM
• 29.6 IBU
• 1.051 OG
• 1.008 FG

This recipe kit DOES NOT  include yeast, priming sugar or grain bags.  However, we do give you yeast options at the top of the page. These yeasts may have different levels of attenuation which may result in slight variations in the final gravity.  

Priming Sugar:  For priming sugar, we recommend the following:

• 5 oz Priming Sugar
• Carbonation Drops

Grain Bag:  If you need a grain bag, we recommend the following:

• Brew In A Bag Nylon Straining Bag
• Brew In A Bag Straining Bag With Handles

Hop Straining Bags:  If you need hop straining bags, we recommend the following:

• Small Muslin Hop Boiling Bag
• Fine Mesh Nylon Hop Bag With Drawstring

Recipe Sheet Download:  SoCo Wandering Egret Amber Ale All Grain Recipe Instructions

* We strongly recommend adding an ice pack when ordering liquid yeast.  Transit times can vary and liquid yeast works best when it remains cold until the day you brew.