Texas Lager - Partial Mash

Texas Lager - Partial Mash

This Texas-Style American lager features Llano Pilsner malt from TexMalt in Fort Worth, Texas.  Flaked Corn is used to contribute smooth flavor.  This clean crisp lager uses Hallertau hops to provide a very light bitterness level that is expected with an American style lager.

• ABV:  4.5%
• IBU:  10.3
• SRM:  3.1
• OG:  1.046
• FG:  1.012

This recipe kit DOES NOT  include yeast, priming sugar or grain bags.  However, we do give you yeast options at the top of the page. This recipe was designed using Community Cultures (San Antonio) German Lager yeast.  Using one of the other recommened yeasts may result in slight variations in final gravity.

Priming Sugar:  For priming sugar, we recommend the following:

• 5 oz Priming Sugar
• Carbonation Drops

Grain Bags:  If you need a grain bag, we recommend the following:

• Large Muslin Bag (Single Use)
• Jumbo Nylon Straining Bag (Reusable)

Hop Straining Bags:  If you need hop straining bags, we recommend the following:

• Small Muslin Hop Boiling Bag (Single Use)
• Fine Mesh Nylon Hop Bag With Drawstring (Reusable)

Recipe Sheet Download:  Texas Lager Partial Mash Recipe Instructions

* We strongly recommend adding an ice pack when ordering liquid yeast.  Transit times can vary and liquid yeast works best when it remains cold until the day you brew.