Town Lake IPA - Partial Mash

Town Lake IPA - Partial Mash

Our Town Lake IPA features Citra and Simcoe hops which provide citrus, lime, pine, and grapefruit flavors and aromas.  Crystal 60L gives this beer an light Amber color and some caramel flavors while Victory malt contributes light biscuit and toast flavors.  This IPA is simple to make and decidedly our most popular recipe.

If you want a stronger ABV and IBU IPA, then consider our Lake Travis Double IPA (7.9% ABV) or our Lake Buchanan Imperial IPA (9.6% ABV).

Characteristics:

• ABV:  5.9%
• SRM:  9.4
• IBU:  55.8
• OG:  1.058
• FG:  1.013

This recipe kit DOES NOT  include yeast, priming sugar or grain bags.  However, we do give you yeast options at the top of the page. This recipe was designed using Wyeast 1056 American Ale yeast. The other recommended yeasts may have different levels of attenuation which may result in slight variations in the final gravity.  

Priming Sugar:  For priming sugar, we recommend the following:

• 5 oz Priming Sugar
• Carbonation Drops

Grain Bags:  If you need a grain bag, we recommend the following:

• Large Muslin Bag (Single Use)
• Jumbo Nylon Straining Bag (Reusable)

Hop Straining Bags:  If you need hop straining bags, we recommend the following:

• Small Muslin Hop Boiling Bag (Single Use)
• Fine Mesh Nylon Hop Bag With Drawstring (Reusable)

Recipe Sheet Download:  SoCo Town Lake IPA Partial Mash Recipe Sheet

Recipe Instructions Download:  SoCo Homebrew General Partial Mash Brewing Instructions

* We strongly recommend adding an ice pack when ordering liquid yeast.  Transit times can vary and liquid yeast works best when it remains cold until the day you brew.