SoCo Peanut Butter Chocolate Porter - Partial Mash

SoCo Peanut Butter Chocolate Porter - Partial Mash

A malty and strong chocolate peanut butter porter based on a recipe from a local brewery. The use of peanut butter flavoring and cacao nibs make a rich, truly unique beer that everyone can enjoy.  This recipe includes 4 ounces of Peanut Butter flavoring.  We recommend using all of the bottle for a strong peanut butter flavor.

Characteristics:

• ABV:  5.5%
• IBU:  34.3
• SRM:  28.1
• OG:  1.053
• FG:  1.012

This recipe kit DOES NOT  include yeast, priming sugar or grain bags.  However, we do give you yeast options at the top of the page. This recipe was designed using White Labs WLP007 liquid yeast.  Using an alternative yeast may result in slight variations in attenuation and final gravity.

Priming Sugar:  For priming sugar, we recommend the following:

• 5 oz Priming Sugar
• Carbonation Drops

Grain Bags:  If you need a grain bag, we recommend the following:

• Large Muslin Bag (Single Use)
• Jumbo Nylon Straining Bag (Reusable)

Hop Straining Bags:  If you need hop straining bags, we recommend the following:

• Small Muslin Hop Boiling Bag (Single Use)
• Fine Mesh Nylon Hop Bag With Drawstring (Reusable)

Recipe Sheet Download:  SoCo Peanut Butter Chocolate Porter Partial Mash Recipe Instructions

* We strongly recommend adding an ice pack when ordering liquid yeast.  Transit times can vary and liquid yeast works best when it remains cold until the day you brew.