Sandy Pup Juicy IPA (NEIPA) - All Grain

Sandy Pup Juicy IPA (NEIPA) - All Grain

This beer will make you want to roll in the sand yourself.  It is full of juicy citrus and sweet fruit flavors and aromas from Citra and Galaxy hops.  These hops are primarily added at the end of the boil and post-boil which provide for full hop flavor without high bitterness.  This juicy IPA is pale yellow in color and has added body from flaked wheat and flaked barley.

Whirlpool/Steeping Hops:  This recipe calls for whirlpool/steeping hops which are added after the boil.  For simplicity, our IBU (Bitterness) calculations are based on whirlpooling hops at 180°F for 15 minutes.  Whirlpooling at different temperatures and for different lengths of time will impact flavor and aroma differently.  For more information about steeping/whirlpool hops, please refer to the American Homebrewers Association's article on The Effect of Post-Boil/Whirlpool Hop Additions on Bitterness in Beer.

This recipe kit DOES NOT  include yeast, priming sugar or grain bags.  However, we do give you yeast options at the top of the page. We designed this beer using Lallemand Verdant IPA dry yeast. The other recommended yeasts for this recipe may have different levels of attenuation which may result in slight variations in the final gravity and alcohol content. 

Priming Sugar:  For priming sugar, we recommend the following:

• 5 oz Priming Sugar
• Carbonation Drops

Grain Bag:  If you need a grain bag, we recommend the following:

• Brew In A Bag Nylon Straining Bag
• Brew In A Bag Straining Bag With Handles

Hop Straining Bags:  If you need hop straining bags, we recommend the following:

• Small Muslin Hop Boiling Bag
• Fine Mesh Nylon Hop Bag With Drawstring

Kveik Yeast Option:  If you are feeling adventurous, consider using a Kveik yeast strain for your New England style hazy/juicy IPA.  Most of these yeasts provide plenty of fruity flavors and can handle temperatures above 90°F!  If you ferment these yeasts at higher temperatures, some of these strains will be done fermenting within 3-4 days.  Our Kveik yeast strains can be found here:  Kveik Yeast Strains

Recipe Sheet Download:  Sandy Pup Juicy IPA All Grain Recipe Sheet

Recipe Instructions Download:  SoCo Homebrew General All Grain Brewing Instructions

* We strongly recommend adding an ice pack when ordering liquid yeast.  Transit times can vary and liquid yeast works best when it remains cold until the day you brew.