Roasted Barley - Per Pound

Roasted Barley - Per Pound

Roasted, unmalted barley has a dry, coffee flavor with an intense bitterness and imparts deep brown color to wort that affects the foam color of the finished beer. The sharp flavor of roasted barley is characteristic of classic porters and stouts. But it can also be tempered with black or chocolate malts for milder results. 

Typical Specifications:

• Malt Type: Roasted Malt
• Wort Color: 488.1-713.1° Lovibond (1301-1902 EBC)
• Moisture: 0.035
• Usage: Up to 10%

Priced per pound. 

Malting Company:  We use several different malting companies to provide our roasted barley which could include Briess, Simpsons, Crisp, or Weyermann.  Briess refers to their roasted barley as Black Barley.  You can call us or email us at info@socohomebrew.com if you want to know the specific maltster we are currently using.

Fractions of a pound:  grain purchased by the ounce is available by phone order or in-store purchase only.