Product Overview
Lactose (Non-Fermentable Sugar) - 1 LB
Lactose is a non-fermentable sugar used to sweeten Brown ales, Stouts, and Milkshake IPAs. It gives a beer a creamy texture, or "milky" flavor as it is called in some countries.
Can be used in the boil. We recommed using up to 1 pound of Lactose in a Milk Stout recipe.
