Frayed Aglet IPA - All Grain

Frayed Aglet IPA - All Grain

A west coast style bitter IPA which pairs Amarillo® hops with Azacca® hops hops towards the end of the boil and utilizes Warrior hops for bittering.  Amarillo hops provide intense citrus and grapefuit flavors and aromas.  Azacca hops add intense tropical fruit flavors and aromas. 

Characteristics:

• ABV:  7.0%
• Ingredients:
  • Grains: 2 Row, White Wheat Malt, Crystal 40L Malt, and Carapils
  • Hops: Warrior, Amarillo, and Azacca
• SRM:  7.7
  • Beer Color:
• IBU:  61.5
• OG:  1.067
• FG:  1.015

This recipe kit DOES NOT  include yeast, priming sugar or grain bags.  However, we do give you yeast options at the top of the page. This recipe was designed using White Labs WLP001 California Ale Yeast. Using an alternative yeast may result in slight variations in attenuation and final gravity.

Yeast Pitch Rate:  We highly recommend preparing a yeast starter or using 2 packets of yeast for this recipe due to the high original gravity (OG) in order to keep the yeast happy and healthy.

Priming Sugar:  For priming sugar, we recommend the following:

• 5 oz Priming Sugar
• Carbonation Drops

Grain & Hop Bags:  If you need a grain bag, we recommend the following:

• Brew In A Bag Nylon Straining Bag
• Brew In A Bag Straining Bag With Handles. 

Hop Straining Bags:  If you need hop straining bags, we recommend the following:

• Small Muslin Hop Boiling Bag
• Fine Mesh Nylon Hop Bag With Drawstring. 

Recipe Sheet Instructions:  SoCo Frayed Aglet IPA All Grain Recipe Instructions

* We strongly recommend adding an ice pack when ordering liquid yeast.  Transit times can vary and liquid yeast works best when it remains cold until the day you brew.

AMARILLO® is a trademark owned by Virgil Gamache Farms, Inc

Azacca® is a registered trademark owned by American Dwarf Hop Association, LLC