Product Overview
Candi Syrup 45 SRM (Amber) - 1 LB
This candi syrup is translucent amber in color with notes of toffee, vanilla, and toasted flavors. Exceedingly good in Brown Ales or medium Golden Ale's that require an aromatic nose and subtle flavor.
Candi syrups and sugars are often used in Belgian style beers to increase alcohol content and to add distinct colors and flavors. Brewers will often use 1 to 2 LB of candi sugars and syrups in 5 gallon batches of Belgian style beers.
Specifications:
- Contents: High Fructose Corn Syrup, Caramelized Sugar Syrup, Caramel
- SRM: 45
- PPG: 1.032
