Product Overview
APEX Cultures Hazy New England (NEIPA) Dry Yeast - 500 g
Excellent top fermenting yeast strain for brewing New England IPAs (NEIPA), double hazy IPAs and hazy pale ales. It produces a juicy/hazy appearance and a well-balanced tropical fruity ester profile with some residual sweetness in the background while allowing a pleasant mouth-feel and a wide spectrum of hop flavors on the forefront, in hop-forward beers. A very reliable yeast strain choice for consistent production of contemporary hazy or juicy ale beer styles.
Brewing parameters
- Fermentation temperature range: 60-73°F
- Apparent attenuation: 75-80%
- Flocculation & sedimentation ability: Medium-low
- Alcohol tolerance: 9-11%
- H2S production: Low
- STA1: Negative
