Product Overview
Omega OYL-026 French Saison Yeast
This citrusy, lightly phenolic saison strain is so attenuative and reliable in performance that people joke it could ferment a shoe. The French Saison strain results in great body consistency. It is good for any of the characteristically aromatic Belgian styles and is highly compatible with hops and spice aromas. Attenuation is 80-90% or more.
This strain tests positive for the STA1 gene, an indicator of Saccharomyces cerevsiae var. diastaticus, and is capable of fermenting dextrins, resulting in very high attenuation.
Omega Yeast's metabolically healthy cells produce vigorous fermentation and consistent results for home brewers and probrewers alike.
Each pack now contains 150 mL of yeast slurry!
Characteristics
- Strain Type:Â Belgian Ale
- Flocculation:Â Low
- Attenuation:Â 80-90%
- Temperature Range: 65-77° F (18-25° C)
- Alcohol Tolerance:Â 12%
Shipping:  We strongly recommend adding a cold pack when ordering liquid yeast. Transit times can vary and liquid yeast works best when it remains cold until the day you brew. Our shipping cold pack options include:
