SoCo – Honey Wheat – Partial Mash
An American wheat with a honey malt twist. Flaked wheat creates a rich mouthfeel that plays with the vienna and honey malt sweetness. A subtle fruity American yeast rounds out the recipe.
- ABV: 5.24
- SRM: 8
- IBU: 32
- OG: 1.055
- FG: 1.015
This recipe kit DOES NOT include yeast or grain bags. We do provide recommendations for yeast in the “You may also like…” section at the bottom of this page.